Category Archives: Jewish and Israeli Food

Amazing Salad Tips for Summer

Jun 05, 2018  |  By Shira Goldstein
israeli salad

Hot, tasty, and comforting, soups, casseroles, and pies are truly some of the greatest foods around. But June just arrived, and the sun came too! That means it’s time to switch out heavier winter food for lighter, more summery dishes. After all, who wants to eat heavy, hot food when it’s meltingly hot outside? Summer calls for lighter, fresher food. This is certainly no bad thing: some of the most […]

 

Everything You Need to Know About Shavuot

May 15, 2018  |  By Shira Goldstein

One of the shortest and least regulated holidays in the Jewish calendar, Shavuot has surprisingly few strictures and customs. Here’s our guide to getting the most out of the holiday! What is Shavuot? Shavuot is one of the three pilgrim holidays given to the Jewish nation in the Torah (the others are Passover and Sukkot). It falls on the sixth of Sivan, the third Hebrew month, and is observed for […]

 

Israel’s 70th: Seven Israeli Desserts for 70 Years

Apr 18, 2018  |  By Guest

Seven Israeli Desserts for 70 Years This is a guest post from Rosa Seidenwar. Rosa Seidenwar is the founder of a new baking subscription box company in Israel, Lilyrose Bakers Box. In honor of Israel’s 70 years of independence I’ve come up with a list of the top 7 classic Israeli desserts, one for each decade. As a pastry chef I find it critical to do market research and as such, pride […]