Rosh Hashanah, also known as the Jewish New Year, is a two-day holiday, which this year will occur from sundown on Wednesday, October 2nd, till sundown on Friday, October 4th.
The holiday is traditionally marked with festive meals with friends and family, which include various symbolic foods to symbolize a wish for a sweet and prosperous year ahead, such as apples and honey, pomegranates, and more.
All the ritual and food requirements and customs can seem overwhelming, so we’ve put together this step-by-step guide to everything you need to set your Rosh Hashanah holiday table to meet both style and tradition!